Steaks & Chops

Served with a cup of soup or a freshly made salad

PORTERHOUSE  32
Our biggest steak 20oz , this T-Bone is like two steaks in one, a flavorful strip & Filet Tenderloin together, seared for a juicy taste, topped with onion rings and served with choice of potato and vegetables

BONE-IN RIB-EYE  28
Well marbled , juicy and savory 16oz bone-in Rib-eye on red-hot char-grill, topped with onion rings and served with choice of potato and vegetables

FILET MIGNON  26
The most tender and juicy 8oz thick cut, seasoned and seared, served with choice of potato and vegetables

CHIMICHURRI SKIRT STEAK  28
Seared marinated Skirt steak on a red hot grill, topped with our spicy fresh cilantro Chimichurri sauce, served with choice of potato and vegetables

LOUISIANA PORK CHOPS  22
Two 8oz Cajun spiced pork chops lightly breaded and sauteed with fried potatoes, mushrooms, peppers and onions in a spicy Cajun sauce

BBQ BABY BACK RIBS  22
Double glazed full rack, grilled and served with choice of potato and vegetables

BRAISED SHORT RIB OF BEEF  22
Slow roasted with a delicious red wine gravy and sauteed mushrooms, served with choice of potato and vegetables

NEW ZEALAND RACK OF LAMB  24
Five herbs rubbed New Zealand rack of Lamb char-grill, served with choice of potato and vegetables

Hours

Open 7 Days
Monday - Sunday
6:00AM - 1:00AM

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Contact Us

2191 Fletcher Ave
Fort Lee, NJ 07024

p: 201-461-0075
e: info@chillersgrill.com
w: www.chillersgrill.com